Party Popper Potato Bites
Tossed in olive oil, garlic, and fresh herbs, Sunrise Medley® Nibbles are a bright and savory dish served with a cool, creamy Lemon Dill Sauce—perfect for any occasion.
Prep5 minutes minutes
Cook25 minutes minutes
Serves6
Course Appetizer, Snack
Variety Fav(s) Sunrise Medley®
Cook Type Air Fryer, Oven
Dish Type Party Food
Quick, Easy, Convenient 30 Minutes or Less
Season Spring, Summer
Bite Size Nibbles
- 16 oz. Tasteful Selections® Nibbles
- 2 tbsp. olive oil
- 2 cloves garlic, minced
- 1 tbsp. fresh parsley, finely chopped
- 1 tsp. fresh thyme, optional
- ½ tsp. kosher salt
- ¼ tsp. fresh ground pepper
Lime Dill Sauce
- ½ c. sour cream
- 2 tbsp. mayonnaise
- 1 tbsp. fresh dill
- 1½ tsp. lemon zest
- 1 clove roasted garlic, minced
- salt & pepper, to taste
Preheat oven to 400°F.
In a large bowl, combine potatoes with olive oil, minced garlic, parsley, thyme, salt and pepper. Toss until evenly coated.
Spread potatoes on baking sheet in a single layer. Roast 25–30 minutes, flipping halfway through, until potatoes are fork-tender.
While potatoes cook, mix all ingredients for lemon dill sauce.
Sprinkle potatoes with fresh parsley and serve warm with toothpicks and a dipping sauce.